Created by former chefs, Nightingale Ice Cream is built on a love for all things food.  Mix in equal parts hard work, dedication to the craft + an appetite for fun, you’ll be left with our mouth-watering, one of a kind ice cream sammies.  Inspired by making people smile, we have one simple goal: to spread joy & eat ice cream.

Spread Joy

eat ice cream

Meet the Makers

Nightingale Ice Cream Sandwiches was founded by husband + wife team, Hannah Pollack + Xavier Meers.  A native of Belgium and 25-year veteran chef, Xavier came to the States to open and run restaurants and soon met Hannah, a former marine and chef herself. During a five-year restaurant run together, they created the first Nightingale ice cream sandwich as a restaurant dessert option. Soon after, they left the restaurant kitchen behind to fully embark on their new venture—one born from a love of their culinary crafts, classic desserts, and each other.

Nightingale Ice Cream Sandwiches are gourmet and handcrafted, so they cannot be compared to any other ice cream novelty. Each sandwich uses 14 percent butterfat ice cream + hand mixed and made cookies.  Each bite brings memories of childhood, but with a sophistication in flavor that won’t be forgotten.

in the press